Showing posts with label Home. Show all posts
Showing posts with label Home. Show all posts

Tuesday, March 10, 2015

Water Contamination and filters

If you are considering buying a water filtration system you may want to consider all the different types of contaminants that can be in the water you use so that you can decide if you want to get rid of them using a filter.

The first step for me is to see what type of water my has. The city of Tempe has its own web site and report posted there.

Here is what I learned from the report. "the United States
Environmental Protection Agency (EPA) prescribes regulations that limit the
amount of certain contaminants in water provided by public water systems.
The Food and Drug Administration regulations establish limits for contaminants
in bottled water.

The EPA has a webpage that lists a ton of contaminants and their allowable limits and how they get into our water supply. They can be broken categorized into the following types:
  • Microorganisms
  • Disinfectants
  • Disinfection Byproducts
  • Inorganic Chemicals
  • Organic Chemicals
  • Radionuclides
I looked through the list. I wanted to compose a list of the most serious ones, but as I looked through the list I concluded that nearly all of them have harmful effects that are serious. Take note that several of them are part of the water disinfection process so this will be in nearly everyone's water unless filtered at the faucet level.

The best way to decide on filters is see enumerate what each type of filter can remove and buy the filters that remove the largest number of contaminants.

The University of Nebraska wrote a good paper (short) on Reverse Osmosis systems.



Monday, February 15, 2010

Citrus Tree care in Arizona

Disclaimer: Let me start by saying, I am not an expert by any means. I am simply summarizing information from people that DO know what they are talking about.

What to Trim

The short answer is don’t trim. It is not needed unless the branches are rubbing on each other. If you want to do it for aesthetic reasons this is ok, but don’t due it in the cold winter or host summer.
The most important thing to remember is that you don’t want to expose branches to the hot sun. It can damage the tree. Keep in mind that citrus tree are really a giant shrub. Mother nature intended them to have branches that nearly touch the ground to protect the bark from the sun. If you have a citrus tree that has been trimmed up to look like a tree and the trunk receives direct sun, you should cover it. I don’t recommend painting it because paint is very toxic and the tree absorbs it which is then in the fruit you will be eating.
You don’t even need to trim the dead wood says Claire Charlton. If you want to trim the dead wood, make sure to do this after the new growth in the spring has started so that you can see how much of it is actually dead. For example, if new growth is coming out of the “dead” wood, it probably only looks dead and is still alive.

When to Trim

Do it when the temperatures are mild (not too hot and not too cold). In Arizona the best time is in the spring (March to early May). You can do minimal pruning during the late fall (November to February). Try not to do the pruning around times of frost, this is what can damage the trees.

Fruit / Harvest

Fruit ripens in the late fall (November to February for most varieties). This is when you will want to harvest (pick) you citrus fruit.
In general oranges can be harvested in December through February, with the exception of Valencia oranges which are later and good through May.
Pink Grapefruits can be harvested Nov – May or Jan - April you have the Texas Star Ruby grapefruit.
Tangerine can be harvested in December and January.
Click here for a detailed document on harvest dates for the different types of citrus.

Watering

The most comprehensive guide to water citrus trees in Arizona I have found is an article called Irrigating Citrus Trees by the University of Arizona.

Tips

  • Reduced fruit size – this is the first sign of water stress, but can be difficult to notice.
  • Leaf curling – 1st noticeable sign of water stress. Starts by turning dull green and curling from the outer edges of the leave inwards.
  • Crispy leaves – After leaves turn dull green and begin to curl water is needed. If no water is added, the leaves will become crisp and brownish. It will start at the leaf tip and progressing until the entire leaf is dead.
  • Slow water – from the trunk of the tree to just beyond the drop line to a depth of two feet. Do slow watering less often, but run for many hours to allow it to get to the depth of 2 to 4 feet.
  • 7 to 28 days – days between watering depending of season and soil conditions. See chart in the referenced article for specifics.
  • Grapefruit and lemon trees require 20% more water than orange trees
  • Allow soil to dry – Don’t water unless the soil is dry to a depth of about 6 inches to limit soil-borne disease.
  • Probe for wetness - Use a rod (metal, wood, soil probe, etc) to determine how deep your water is going. The probe will move easily through wet soil (unless clay), and stop when it reaches dry soil. Regardless, you should be able to feel the difference between dry and wet soil just after watering.

Application Methods

Typically a building a basin about 1 foot beyond the canopy and about 4 to 8 inches high is the easiest for home owners. The basin can then be filled with water when it is time to water the tree. Water can safely touch the trunk of the tree if it is not damaged or planted too deeply. Do NOT pile dirt around the trunk.
You can also use bubblers, drip systems, soaker hoses, etc. The trick is to make sure that the water is distributed (at least around the drip line), not just in select areas. For more info on deep watering, click here.
If you are going to use a soaker hose, then position it under the drip line (the imaginary area just below the outer branches). If in doubt spray your trees leaves (not in the hot summer sun) and watch where the water drips. You should see a ring around the tree. Keep in mind that soaker hoses are not recommended for locations that have a lot of minerals deposits in the water because they can become clogged over time. A filter may be needed. Try to limit any particular run of soaker hose to 15 feet and 8 to 10 psi. A soaker hose will give you about 12 GPH at 10 psi, less for 8 psi. For more info on soaker hoses, click here.

How often to water

My trees are all well over 3 years old (if yours aren’t check here), so here is the schedule I follow. Please remember, this is for Arizona only.
Jan – every 21 to 30 days
Feb – every 21 to 30 days
Mar – every 14 to 21 days
Apr – every 14 to 21 days
May – every 14 days
Jun – every 14 days
Jul – every 10 to 14 days
Aug – every 10 to 14 days
Sep – every 10 to 14 days
Oct – every 14 to 21 days
Nov – every 14 to 21 days
Dec – every 21 to 30 days

How much to water

You really have to know the diameter of the CANOPY of your tree in feet. A tape measure is the easiest way to determine that. Just measure from one side to the other and going as close to the center of the tree as possible.
If you look at the chart here for oranges (remember grapefruit take 20% more water), you will see that the number of gallons required varies greatly depending on the month and also by tree diameter.
I have four very mature citrus trees. They are tangerine, grapefruit, ornamental orange, and orange. Their canopies have the following diameters (in feet): 21, 15, 22, 17ft respectively.
That means I need the following number of gallons per day (but only water at the interval show earlier in the How often to water section of this blog).
Now that we know how much water our tree needs, we need to determine how long we need to leave the water on in order for that much water to be emitted. Ideally, you would adjust the amount of water being emitted so that it needs to run for about 6 to 7 hours. This allows for it to soak in slowly. At the very least, try for an hour or more before turning it off. In the end, you want to make sure the water makes it 2 feet deep. You can dig down to verify this if you like.
The easiest way to do this is to run your hose, sprinklers, etc in a bucket with a known measure such as 5 gallon bucket. Time how long it takes in hours to fill up the bucket. Now divide 5 by the number of hours it took to fill the bucket to get your gallons per hour (gph).
Example
Now let’s assume it is July and my ornamental orange tree with a canopy of 22 feet. In July it needs to be watered every 10 to 14 days. It is a cooler July, so let’s go to 14 days. At the end of 14 days, I need to give the tree 14 days * 72.9 gals / day = 1020.6 gals. My soaking hose emits 320 gallons per hour on HIGH, so I need to let the water run for 1020.6 / 320 =  3.2 hours. Soaker hoses typically should be run on about 1/4 of HIGH, so I estimate about 15 hours of soaking.
NOTE: If I go by the manufactures estimate of 12 GPH for a Mr. Soaker hose, then that would be 1020.6 / 12 = 85 hrs. As you can see there is a bit of discrepancy, so do your own tests on GPM.
Tangerine Tree (21 ft canopy, but round to 22 to make it easier)
Jan – 9.1 gals per day
Feb – 13.3 gals per day
Mar – 27.8 gals per day
Apr – 39.8 gals per day
May – 49.0 gals per day
Jun – 63.4 gals per day
Jul – 72.9 gals per day
Aug – 67.9 gals per day
Sep – 53.0 gals per day
Oct – 31.0 gals per day
Nov – 13.3 gals per day
Dec – 9.1 gals per day
Grapefruit Tree (15ft canopy, but round to 16 to make it easier)
NOTE: I would normally add 20% to these values, but as it turns out I am pretty close to that just by rounding up to the 16ft canopy.
Jan – 4.8 gals per day
Feb – 7.0 gals per day
Mar – 14.7 gals per day
Apr – 21.0 gals per day
May – 25.9 gals per day
Jun – 33.5 gals per day
Jul – 38.6 gals per day
Aug – 35.9 gals per day
Sep – 28.0 gals per day
Oct – 16.4 gals per day
Nov – 7.0 gals per day
Dec – 4.8 gals per day
Ornamental Orange Tree (22ft canopy)
Jan – 9.1 gals per day
Feb – 13.3 gals per day
Mar – 27.8 gals per day
Apr – 39.8 gals per day
May – 49.0 gals per day
Jun – 63.4 gals per day
Jul – 72.9 gals per day
Aug – 67.9 gals per day
Sep – 53.0 gals per day
Oct – 31.0 gals per day
Nov – 13.3 gals per day
Dec – 9.1 gals per day
Orange Tree (17ft canopy, but round to 18ft to make it easier)
Jan – 6.4 gals per day
Feb – 8.9 gals per day
Mar – 18.6 gals per day
Apr – 26.6 gals per day
May – 32.8 gals per day
Jun – 42.4 gals per day
Jul – 48.8 gals per day
Aug – 45.5 gals per day
Sep – 35.5 gals per day
Oct – 20.7 gals per day
Nov – 8.9 gals per day
Dec – 6.1 gals per day

Fertilization

If you want good fruit, you will need to fertilize your fruit.
It is possible to over fertilize your fruit also. Feeder roots are just below the surface of the soil and can be burned by over fertilization. So, be sure to not over fertilize.
Established grapefruit trees only need half the amount of fertilizer normally given to other varieties of citrus trees.
Also, you may want to test the pH of your soil. If the soil has a pH level of 7 or above then the soil is too alkaline and the fertilizer can’t be absorbed by the tree. If this is the case, add Chelated iron tablets to the soil to lower the pH.
Overview of Fertilization Process
  1. Water the tree before applying the fertilizer. Best if do this a day before you fertilize.
  2. Apply fertilizer evenly beneath the tree’s canopy as instructed by the fertilizer.
  3. Water the tree after fertilizer is applied to wash nutrients into soil. Be sure to wash all areas that have fertilizer so that it will be washed into the soil where the feeder roots can access it.
Fertilization Schedule
In general the tree needs the most fertilizer from the time they bloom until they have firmly set fruit. It is very unlikely that a tree will starve to death. Trees can survive years without fertilizer. I take that to mean when in doubt do less.
This seems to depend on who you ask, the soil, where you live, etc. General advice seems to be that you can do it as often as every 4 to 8 weeks in the Spring and Summer (the growing season) which is from February through August. Then in the fall and winter do it every 2 to 3 months.
The direction above don’t appear to be specific to Arizona. In Arizona, the advice seems to be three times a year. The recommended times are March, late May, and September or better yet, use the holidays as a reminder: Valentines Day, Memorial Day, and Labor Day.

Is all citrus fertilizer the same?
The short answer is no. You get what you pay for. Just like vitamins for humans it is all about the fillers and how they can interfere with the absorption of the nutrients. The general rule of thumb is that you get what you pay for. The cheaper products bulk up the quantities with fillers and the more expensive products generally have less fillers. With that said, don’t try to compare the costs of name brand to less known brands. Be aware when you are paying for the name, not the product. You want to read the back label and look for products that have as many minor elements as possible (at least 6 elements, but 8,10, or 12 is better).
Fertilizer / salt burn or sun burn?
Sun burn is most severe on parts of the tree that get the most sunshine and will occur on any part of a leaf. Fertilizer/salt burn starts at the tips of the leaves and will be more severe on the side of the tree that gets more sun, but will also be present on parts of the tree that receive less exposure.
How much Fertilizer
Click here for a chart on recommendations for Arizona. You should really use what the fertilizer bag says, but you can use the chart to make sure you are not over fertilizing and at least pretty close. Remember, mature grapefruit trees only need half the shown amounts.

Example

Calculating the diameter of the trunk of your tree
It seems that all fertilizers want to know the diameter of your trunk. So, let’s figure it out.
You could eye ball it, but I prefer using a little math to figure it out. How ever you do it, measure about 4 to 6 inches above the ground to get an accurate measure.
I measured the trunks of each tree with a tape measure you would use to measure your waste line so that I could get an accurate measure of the circumference (the distance around the trunk). The reason I did this is so that I can calculate the diameter of the trunk (assuming that is is mostly circular).
I have four very mature citrus trees. They are tangerine, grapefruit, ornamental orange, and orange. The circumferences are 46, 25, 34, 23 inches respectively. To calculate the the diameter I just divide these number by 3.14 (pie). This gives me 14.6, 8.0, 10.8, and 7.3 inches respectively for the diameters.
From this just follow the instructions on your favorite Citrus fertilizer. Yes, there is special fertilizer that is specially made for Citrus and that is what you should use. Palm fertilizer is an ok substitute if Citrus fertilizer is not available.
If you use the chart described above and assume large fully grown untrimmed trees and a 5-10-5 fertilizer that would mean a 30 lb bag is needed for the entire year. Meaning, for each fertilization, 10 lbs is needed. For me, the chart and the fertilizer bad didn’t match. The chart indicated a bit more for more and less for others depending on the trunk size. When in doubt, I would say follow the instructions on the bag of fertilizer.
 

Certified Arborist

I think it is important to take advise from certified arborists such as Arizona Tree. I have not used them yet, but plan to if/when the time comes.

Sources

When & How to Trim Citrus Trees in Arizona
Irrigating Citrus Trees
How to select the right fertilizers for all your tropical plants
Drought – Watering Trees
Mr Soaker Hose
How to Deep Water Plants
How to Water Citrus Trees
How to Fertilize Citrus Trees
Fertilizing Citrus Trees – Best Practices for Citrus Fertilizing
Citrus Care: How to Fertilize Citrus Trees
Growing Citrus in Phoenix Arizona
Annual Fertilizer Requirements for Citrus (by City of Gilbert, AZ and UofA)
Low Desert Citrus Varieties (by UofA)

Friday, May 08, 2009

Peroxide is a great cleaner, disinfectant, and much more

Before doing anything on this list I highly recommend you read the following spones warning on this very 2006 internet article.

Please think about this:

1. Take one capful (the little white cap that comes with the bottle) and hold in your mouth for 1 minute or so, then spit it out. No more canker sores, and your teeth will be whiter without those expensive toothpastes. Use it instead of mouthwash.

2. Let your toothbrushes soak in a cup of peroxide to keep them free of germs.

3. Clean your counters and table tops with peroxide to kill germs and leave a fresh smell. Simply put a little on your dish cloth, when you wipe, or spray it on the counter tops.

4. After rinsing off your wooden cutting board, pour peroxide on it to kill salmonella and other bacteria.

5. To get rid of foot fungus, sprayed a 50/50 mixture of Peroxide and water on them (especially the toes) every night and let dry.

6. Soak any infections or cuts in 3% peroxide for five to ten minutes several times a day.

7. Fill a spray bottle with a 50/50 mixture of Peroxide and water and keep it in every bathroom to disinfect without harming your septic system like bleach or most other disinfectants will do.

8. Tilt your head back and spray into nostrils with your 50/50 mixture whenever you have a cold or a plugged sinus. It will bubble and help to kill the bacteria. Hold for a few minutes, and then blow your nose into a tissue.

9. If you have a terrible toothache and cannot get to a dentist right away, put a capful of 3% peroxide into your mouth and hold it for ten minutes several times a day. The pain will lessen greatly.

10. Put half a bottle of peroxide in your bath to help rid boils, fungus, or other skin infections.

11. You can also add a cup of peroxide instead of bleach to a load of whites in your laundry to whiten them. If there is blood on clothing, pour it directly on the soiled spot. Let it sit for a minute, then rub it and rinse with cold water. Repeat, if necessary.

12. I use peroxide to clean my mirrors. There is no smearing.

It is a little brown bottle that no home should be without! With prices of most necessities rising, I'm glad there's a way to save tons of money in such a simple, healthy manner!

Friday, November 23, 2007

Calibrating Oven

Believe it or not ovens need to be calibrated periodically. If you don't you may not be setting the oven to the temperature you think you are. For example, if you set the temperature to 350, it may be more like 375 or maybe 325. To calibrate you oven here is what you need to do.

  1. Go to someplace like Bed Bath and Beyond or Linens N things and get an oven thermometer.
  2. Make sure your new thermometer is calibrated and reliable. To check this, boil some water. Water boils at 212 F. Hang the thermometer above the waterline (it is NOT waterproof). The steam will also be 212 F as long as you hang it right above the waterline. The thermometer should read 212 F when the water is boiling. Don't touch the thermometer. It is HOT! Wait for it to cool before trying this.
  3. Now put the thermometer into the oven and set it to say 350 F (or any temperature you can easily read on the thermometer and oven). Once the oven is heated completely, check your thermometer. It should say the 350 F in this case. If it doesn't it means your oven is out of calibration and might be the reason your cooking times are always off.
  4. To calibrate your oven varies between ovens so check your manual. Many ovens with the turn knobs can be pulled off (pull straight out), and there is likely an adjustment knob on the back. Each tick may be about 10 degrees. If you have an oven with a digital display, you may need check the owners manual to determine how to calibrate it.
  5. Repeat steps 3 and 4 until the oven and the thermometer show the same temperature.

Saturday, April 14, 2007

Get Sky High Heating Bills Down to Earth




The cost of home heating continues to hit the homeowner harder each year. But sometimes you can end up spending even more than necessary by overlooking energy wasters in your home that, in many cases, are easy to remedy.
A home energy audit can help by pinpointing these areas and identifying ways to cut energy costs. In fact, you can conduct a simple audit on your own by following a few recommendations from the Department of Energy. To take stock of your home energy use:
Check insulation levels in your attic, exterior and basement walls,ceilings, floors, and crawl spaces.
Check for holes or cracks around your walls, ceilings, windows, doors, light and plumbing fixtures, switches, and electrical outlets.
Check for open fireplace dampers.
Check caulking and weather stripping, and repair if necessary.
Schedule an annual tune-up for your heat pump, furnace or boiler.
• Seal and insulate leaky ducts to ensure that the airflow distribution system serving your heating equipment is operating at peak efficiency.
Clean warm-air registers, baseboard heaters, and radiators as needed; make sure they're not blocked by furniture, carpeting, or drapes.
Seal holes around plumbing and heating pipes.

As Winter sets in, make an effort to set your thermostat as low as is comfortable. Or consider having us install a programmable thermostat that will automatically lower temperatures at night or during the day when the home is unoccupied. When you call us for a tune-up, ask for an estimate of how much you can save with a new energy-efficient system.

-- Taken from airfactor cooling and heating, inc newsletter

Wednesday, November 22, 2006

Clean Silver (Silverware, Jewelry, etc)

Below is a very simple way to clean silverware, silver jewelry, or most anything else that is real silver. Yes, it has to be made out of silver or at least coated in it. This tip works because of a simple chemical reaction that requires silver.

Ingredient:

  • 1/4 cup baking soda
  • Boiling water
  • aluminum foil
  • Put aluminum foil in the sink (shiny side up).